the south of Mysore, Karnataka, the BiligiriRanjan Hills, or “white hills”, are
named after the mist that hangs over this region. High up in the hills lies an
isolated spot, where Attikan Estate is found.
harvest season, three rounds of handpicking the ripe fruits take place. This
fruit is then pulped, fermented, washed and sun dried either on elevated trays
or on the ground, before being cured at the Sangameshwar’s own curing works.
The coffee from this region is known for its sweet, bold flavor with spicy
overtones such as cinnamon and clove.
coffee is sold in cafes and coffee shops in the UK, Australia, Singapore,
Italy, Japan and Korea and we are proud to offer domestic consumers the
opportunity to buy this fantastic coffee.
Estate's arabica coffee comes from the Bilgiri Hills in Karnataka. Bright, sweet, with nutty overtones and
balanced acidity. This is the darkest of our standard medium roasts and
recommended for espresso lovers.
Full City++ (Slightly in to 2nd Crack)
Coffee mission is simple: introduce the customers to the estates with great
tasting coffees, roast the beans order by order, and ship them out to customers
immediately. The coffee they roast is the coffee you’ll like to drink. And hope
you’ll like it too.
DELIVERY & RETURNS
Status: In Stock
Usually 4-6 business days after the order.
placed between 10 am on Wednesday and 10 am on Sunday will get roasted on
Sunday. Orders placed between 10 am on Sunday and 10 am on Wednesday will be
roasted on Wednesday. All coffee is shipped within 24 hours of roasting.